Multiply 1/6 with 1/6. This multiplication involving fractions can also be rephrased as "What is 1/6 of 1/6?" 1 / 6 × 1 / 6 is 1 / 36. Steps for multiplying fractions. Simply multiply the numerators and denominators separately: 1 / 6 × 1 / 6 = 1 × 1 / 6 × 6 = 1 / 36; MathStep (Works offline)
We also need to multiply the numerators above the line by the same amounts so that the fraction values are correct: 1 x 3 2 x 3 + 2 x 1 6 x 1. This is what 1/2 plus 2/6 looks like with the same denominator: 3 6 + 2 6. Now that these fractions have been converted to have the same denominator, we can add the result together to make one fraction:
A normal fasting blood sugar is 6.0 mmol/l. or Fasting blood sugar between 6.1 and 6.9 mmol/l and a 2 hour post-glucose load blood sugar >11.0. The Oral Glucose Tolerance Test (OGTT) is used to determine the latter criteria by having individuals consume a drink containing 75 grams of pure glucose and then measure the blood plasma glucose
Launch the software and hit the Add EML file or Add EML folder button (for adding EML files in the software). Import and load all EML files and view them in the software. Next, select a location to save output TXT files by pressing the Save button. Finally, press the Convert EML to TXT button to start the process of EML to TXT file conversion.
So the answer is that 6 1/2 as a decimal is 6.5. And that is is all there is to converting 6 1/2 to a decimal. We convert it to an improper fraction which, in this case, is 13/2 and then we divide the new numerator (13) by the denominator to get our answer. If you want to practice, grab yourself a pen, a pad, and a calculator and try to convert
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what is 6 1 6